A Pinch of Salt Cooking Class This Weekend
Here's a piece of yummy news for you - a fellow foodie, chef and a friend of mine, Raquel is hosting a brunch cooking class this Saturday, and you're invited. If you've been craving to take a hands-on cooking class with a small group and a kick ass instructor, I'd highly recommend Raquel. I met this talented young woman a few years ago when we judged, Queens, A Taste of the World event at Citi Field. We immediately bonded over our passion for food, and have kept in touch. I can personally vouch for her and think you'd really enjoy learning from her. So...without further ado, here's what's on the table:
Brunch Cooking Class with Pinch of Salt's, Raquel
Saturday, April 9th from 10 a.m. - 1 p.m.The menu includes:
Cheese Souffle with Mixed Greens The Perfect Omelet with Fine Herbs Potato HashRoasted AsparagusBlueberry Oat Scones from Scratch Mimosa as your brunch cocktail
$50/person - includes an apron, take-home recipes, the above food and drink
Contact Raquel: raquel@apinchofsalt.com or 347.746.7258
Hope you get to go, and do let me know how you like it.
Busy this Saturday.
ReplyDeleteDoes she offer it another time?
Yes she will definitely have some more. I'll keep you posted.
ReplyDelete